Events

Mostra di menu storici: A Tavola con l’Italia: 100 Anni di Gusto e Innovazione

On the occasion of the Week of Italian Cuisine in the World 2025, the Italian Cultural Institute of Nairobi presents Dining with Italy: 100 Years of Taste and Innovation, a special exhibition hosted at the Nairobi National Museum, in the prestigious Hall of Kenya. Curated by Alessia Autuori and promoted by the “Garum” Library and […]

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