On the occasion of the “Week of Italian Cuisine in the World,” Samuele Tini‘s channel “The Sustainability Journey” will host three special episodes dedicated to the event.
- Ep. 1 – 7.11.22: Ambassador Roberto Natali and the Director of the Italian Cultural Institute of Nairobi, Elena Gallenca, talk about the “Week of Italian Cuisine” in Kenya. Link: https://open.spotify.com/episode/5aPYK1pZ4PwOTU9IkUOxHS
- Ep. 2 – 14.11.22: Prof. Fabio Santoni, Scientific Attaché of the Embassy, will talk about space agriculture together with Prof. Stefania De Pascale of the University of Naples “Federico II”. Link: https://open.spotify.com/episode/55399hrd193BOqnLVuAGiI
- Ep. 3 – 16.11.22: Luigi Luminari of the AICS office in Nairobi talks about the projects promoted by Italy in the field of sustainability and food supply chain. Link: https://open.spotify.com/episode/26uuLBogu66h64yWA5SiC8
This initiative is part of the program of events organized on the occasion of “Italian Cuisine Week” 2022.